VegInTheCity

a healthy breakfast option: fat free, blueberry oat muffins!

new addition to the family! herbert.

BANANA, PEANUT BUTTER AND CHOCOLATE CHIP “ICE CREAM”.

make this now, or we’re through.

kitchen cleanout! i’m going out of town this weekend, and need to clear out my fridge/pantry STAT, so enter: KITCHEN CLEANOUT, using things I have at home, no “but let me just run downstairs for one second to get one tiny little thing”, allowed. 

a healthy banana bread? can it BE?! I normally don’t make these because, I mean, what’s a banana bread if it isn’t laden with oil, sugar, and chocolate chips, right? But this is a healthy version — whole wheat flour, no oil, and sweetened with agave. It’s perfect for breakfast, or even a light dessert….really good!

hey, veggie beginners out there! not sure what to do with tofu? here’s everything you need to know, right down to the very basics. 

You guys ever been to Babycakes? Last night I was right around the corner post work event, and feeling that sliiiight “hungry but not really hungry” twitch inside of me, I knew the night would only be complete once I had a cupcake in hand. So — I stopped in…

sauteed collard with LIQUID SMOKE. first time cooking with it! very impressed with the flavor it gave this dish…these were really easy and yummy. if you’ve ever had a bunch of greens but didn’t know what to do with them, definitely try this. they make the perfect side dish!

what do you guys do with liquid smoke? what are your thoughts on it?

Another post in my “Veganize It” series. This time, taking on Duncan Hines Chocolate Chip Cookies mix. The results were perfect! Brought these into the office and everyone loved them.

pizza, pizza!

i love making pizza at home…thin whole wheat crust piled high with veggies and tomato sauce. it’s SO GOOD!